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The Best of Annabel Langbein: Great Food for Busy Lives

CHF 49.90
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Bibliografische Details

Bindung:Taschenbuch Seitenanzahl:220 Dimensionen:21,59 cm | 1,27 cm | 28,58 cm Author: Konemann Inc. Veröffentlichungs Datum:1999-11-01
Zustand: Einband leicht bestossen und berieben, Schnitt leicht angeschmutzt, letzte Seite mit Eselsohr, sonst gutes Ex.

Beschreibung

Looking for cooking inspiration and new ideas that don't require a lot of time or fuss in the kitchen? You will find them in this, the essential kitchen handbook for today's busy lives. The book's 12 chapters cover everything from breakfast and brunch, appetisers, soups and salads through to main course meats, poultry, seafood and vegetarian dishes, as well as desserts, baking and preserves. Annabel's down-to-earth approach draws on a lifetime of cooking skills to demystify cooking processes and inspire kitchen confidence. Throughout the book you will find helpful menu plans and time-saving, success-assuring tips. Annabel's quick, easy guides to preparation, ingredients, menu planning and nutrition make this an indispensable cooking bible.

Versand

Destination Gewicht (Kilo) Preis (CHF)
Schweiz economy Bis 2 10.-
Schweiz economy Bis 10 12.-
Schweiz priority Bis 2 12.-
Schweiz priority Bis 10 15.-
Europa Bis 1 20.-
Europa Bis 2 35.-
Europa Bis 3 42.-
Welt Bis 1 20.-
Welt Bis 2 35.-
Welt Bis 3 42.-

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Book cover image
Konemann Inc.

The Best of Annabel Langbein: Great Food for Busy Lives

CHF 49.90

Looking for cooking inspiration and new ideas that don't require a lot of time or fuss in the kitchen? You will find them in this, the essential kitchen handbook for today's busy lives. The book's 12 chapters cover everything from breakfast and brunch, appetisers, soups and salads through to main course meats, poultry, seafood and vegetarian dishes, as well as desserts, baking and preserves. Annabel's down-to-earth approach draws on a lifetime of cooking skills to demystify cooking processes and inspire kitchen confidence. Throughout the book you will find helpful menu plans and time-saving, success-assuring tips. Annabel's quick, easy guides to preparation, ingredients, menu planning and nutrition make this an indispensable cooking bible.

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